The Best Taco Dip Recipe: 7 Layers of Flavor
Discover the ultimate taco dip recipe with 7 flavorful layers. Perfect for any party or gathering. Easy to customize and guaranteed to impress!
Equipment
- Mixing Bowl
- Serving Dish
Ingredients
Base Layer
- 16 oz cream cheese softened
- 2 cups sour cream
- 1 packet taco seasoning
Layers
- 1 can refried beans
- 1 cup salsa
- 1 1/4 cups shredded cheese cheddar or Mexican blend
- 1 cup guacamole
- 1 cup lettuce shredded
- 4 Roma tomatoes diced, seeds removed
- 1/2 cup black olives sliced
- 1/4 cup green onions chopped
- jalapenos sliced, pickled or fresh (optional)
Instructions
- In a mixing bowl, combine the softened cream cheese, sour cream, and taco seasoning. Mix until smooth.
- Spread the refried beans in an even layer in a serving dish.
- Spread the cream cheese mixture over the refried beans.
- Add a layer of salsa on top of the cream cheese mixture.
- Sprinkle a generous amount of shredded cheese over the salsa.
- Add the guacamole, spreading it evenly over the cheese layer.
- Top with shredded lettuce, diced tomatoes, black olives, green onions, and optional jalapenos.
- Chill in the refrigerator for at least an hour before serving to allow the flavors to meld.
Notes
Serve with tortilla chips, pita chips, or fresh vegetables for dipping. You can customize the layers based on personal preference.